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Ingredients
Pasta and Veggies
- 12ozfettuccine
- 12ozbroccoli floretsbought bagged (or cut up at home)
Alfredo Sauce
- 1/2cup(4oz, 1 stick) butter
- 2cupshalf and half*
- 1/2teaspoongarlic powder
- 1/4teaspoonsalt
- 1/4teaspoonground black pepper
- 1/8teaspooncayenne pepper
- 3/4cup(3oz) shredded Parmesan cheeseplus more for topping
Instructions
Pasta and Veggies
- Cook fettuccini in keeping with package directions during a massive pot of munificently preserved water. Add broccoli throughout the last 3-4 minutes of change of state time and cook till done. Drain, come to pot, and put aside.
Alfredo Sauce
- whereas your food cooks, soften butter during a medium cooking pan. Add [*fr1] and [*fr1] and stir. permit to return to a simmer and cook for 5-8 minutes, stirring often, till slightly thickened and reduced. Watch closely and don't permit to return to a full boil.
- Add garlic powder, salt, black pepper, cayenne, and Parmesan. Pour sauce over noodles and toss to coat.
- Serve and sprinkle with a lot of Parmesan if desired.
source http://recipetocooking.blogspot.com/2019/02/easy-fettuccine-alfredo-with-broccoli.html
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