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Cheesy Hash Brown Spaghetti Squash

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INGREDIENTS

  • 1 medium Spaghetti Squash
  • 1 T Butter
  • 2 tsp Extra Virgin Olive Oil
  • 1 large Shallot minced
  • 2 cloves Garlic minced
  • 1 cup Sour Cream
  • 1 cup Shredded Cheddar Cheese divided
  • Salt, Pepper, Red Pepper Flakes (optional)
    Cheesy Hash Brown Spaghetti Squash


INSTRUCTIONS

  1. Wash and cut your spaghetti squash in half lengthwise. Remove the seeds with a spoon.
  2. Place it in your microwave, cut side up, and cook for 10-12 minutes…until softened.  Or bake at 425 degrees, cut side up, for 45-50 minutes
  3. Remove and let cool for about 10 minutes.
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  5. ......
  6. Get full recipe >> CLICK HERE
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