Peanut Brittle

ADSENSE 336 x 280

Peanut Brittle

Ingredients

    1/2 cup light corn syrup
    1 cup sugar
    1/2 cup water
    2 cups raw shelled peanuts
    2 teaspoons butter
    1 teaspoon baking soda
    1/2 teaspoon vanilla

Instructions

Grease an oversized sheet of foil with butter or slippy change of state spray. Set aside.

during a giant forged iron pan over

ADSENSE Link Ads 200 x 90

medium heat, mix syrup, sugar, and water. Stir well.

Cook till the mixture reaches the soft ball stage (235°F) employing a thermometer.

Add peanuts and stir perpetually. Seriously. Constantly.

Cook till the mixture reaches the exhausting crack stage (300°F). The peanuts may begin sound and you may see a bit smoke return off the mixture. take away it kind the warmth as before long because it hits the 300°F mark. it will scorch if you get onto too hot.

Quickly add the butter, vanilla, and bicarbonate. The bicarbonate can cause the mixture to lighten and foam up. Don’t freak out, it’s speculated to try this. Stir well.