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Healthy Chocolate Pancakes with Coconut Whipped Cream
Ingredients
1 cup old fashioned oats½ cup whole wheat flour
1 teaspoon baking powder
¼ teaspoon baking soda
1 large egg
1 cup unsweetened almond milk
4 tablespoons honey
2 tablespoons cocoa powder
4 teaspoons coconut oil
2 cans coconut milk
Healthy Chocolate Pancakes with Coconut Whipped Cream
Instructions
- First, mix your oats into a fine powder employing a liquidiser or kitchen appliance
- during a giant bowl, whisk along the amalgamated oats, whole flour, leavening, sodium bicarbonate, egg, almond milk, honey, and chocolate
- Add a pinch of salt and whisk to mix
- during a frying pan, heat regarding one teaspoon of vegetable oil over medium to medium high heat
- Once hot, add ½ cup of batter into the pan
- employing a spatula, flip the flapcake once bubbles have began to type on the sides and center
- Continue change of state till the opposite facet has suntanned (a very little tougher to inform since it is a chocolate flapcake, however it does not take long).
- Continue till all four pancakes square measure done, adding a recent teaspoon of vegetable oil into the pan before beginning every new flapcake
- For the coconut topping, let your cans of coconut milk sit within the electric refrigerator nightlong before you create the pancakes
- Open the cans and scoop the coagulated coconut milk off the highest and into a bowl
- Beat (using a stand mixer or hand mixer) till the coconut milk has whipped and forms stiff peaks
- Serve every flapcake with one blue instrumentation (1/4 cup) of coconut topping over top!
source http://recipetocooking.blogspot.com/2019/07/healthy-chocolate-pancakes-with-coconut.html
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