Dutch Apple Pie

ADSENSE Link Ads 200 x 90

ADSENSE 336 x 280

Dutch Apple Pie

Ingredients

    FOR FILLING:

    See Apple Pie Filling or use canned.

    FOR CRUST:

    See Simple Pie Crust or use store-bought.

    FOR TOPPING:

    3/4 cup flour
    1/4 cup sugar
    1/4 cup brown sugar, packed
    1/3 cup or 5 tbsp. softened butter

Dutch Apple Pie

Instructions

Complete pastry direction and put aside (or use store-bought).
Complete pie filling direction and pour into pastry (or use canned).
For topping, combine flour and sugars during a bowl.
Cut in butter with fork or pastry cutter till breakable.
Sprinkle topping over filling and bake at 350 for 60-70 minutes.

source http://recipetocooking.blogspot.com/2019/06/dutch-apple-pie.html

ADSENSE 336 x 280 dan ADSENSE Link Ads 200 x 90

Share on Facebook

Share on Twitter

Share on Google+

Share on LinkedIn

Subscribe to receive free email updates: