Cheesy Potato Casserole

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ingredients:

    1 (32-oz) bag frozen shredded hash browns
    2 (10.75-oz) cans Cream of Potato soup
    1 cup sour cream
    1 tsp garlic powder
    1/2 tsp pepper
    2 cups shredded cheddar cheese
    1 cup grated Parmesan cheese
    1/2 cup shredded Swiss cheese

instructions:

• heat kitchen appliance to 350ºF. gently spray a 9x13x2-inch pan with preparation spray.

• in an exceedingly massive bowl, mix the soup, sour cream, garlic powder and pepper. Stir in cheese and hash browns.

• unfold potato mixture into ready pan.

• Bake uncovered for fifty five to hr.

source http://recipetocooking.blogspot.com/2019/03/cheesy-potato-casserole.html

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