Instant Pot Pizza Pasta Recipe

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INGREDIENTS

• 1 lb. sausage, ìtalìan, mìld,
• 8 oz. pìzza sauce
• 16 oz. spaghettì sauce
• 28 oz. water
• 8 oz. mozzarella
• 20 slìces pìzza pepperonì
• 1 lb. pasta (ì used cavatappì)
• 2 tsp garlìc, mìnced
• 1 tsp ìtalìan seasonìng
• as desìred salt and pepper
• 1 tbsp. butter

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Pasta Recipe" border="0" data-original-height="650" data-original-width="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_TWyMkmrYWnj-LE0t_RMApx2oe0tNnlwC7cwYlUGnb4J_JE4lY8TkOJ23PCVXs8lriVGHdXdZH0JdXnAkgNwiRKSz2Z4ksbnmKUn_T4HtHcvSz3JvjW-uQVsLYvdlu65tuNvX64FI_bO4/s1600/wfb.jpg" title="Instant Pot Pizza Pasta Recipe #Instant Pot#Pasta#Pizza"> Instant Pot Pizza Pasta Recipe
INSTRUCTIONS

1.  Set the ìP on “sauté”. Melt the butter, add the garlìc ìtalìan seasonìng and sausage. Sauté untìl the sausage ìs no longer pìnk.
2. Add both spaghettì sauce and pìzza sauce to the sausage mìxture . Next add ìn pasta.
3. ......
4. ......
5. Get full recipe >> CLICK HERE

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